Cite
HARVARD Citation
Rynders, C. et al. (2018). Associations Among Dietary Fat Oxidation Responses to Overfeeding and Weight Gain in Obesity‐Prone and Resistant Adults. Obesity. 26 (11), pp. 1758-1766. [Online].
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Rynders, C. et al. (2018). Associations Among Dietary Fat Oxidation Responses to Overfeeding and Weight Gain in Obesity‐Prone and Resistant Adults. Obesity. 26 (11), pp. 1758-1766. [Online].