Cite

    Pan, Y., Zhang, Y., Peng, Z., Ba, X., Zhao, W., Li, X., Guo, Y., Ouyang, G., Zhang, S., & Zhang, B. (2020). enrichment and determination of sixteen trace polycyclic aromatic hydrocarbons in barbecue smoke by using a continuous magnetic solid‐phase extraction and gas chromatography‐mass spectrometry. Separation science plus, 3(1), 28–36. http://access.bl.uk/ark:/81055/vdc_100099330836.0x000001