Foliar application is an effective method for incorporating selenium into peanut leaf proteins with antioxidant activities. (December 2019)
- Record Type:
- Journal Article
- Title:
- Foliar application is an effective method for incorporating selenium into peanut leaf proteins with antioxidant activities. (December 2019)
- Main Title:
- Foliar application is an effective method for incorporating selenium into peanut leaf proteins with antioxidant activities
- Authors:
- Gao, Qi
Liu, Zi-Heng
Wu, Jia-Le
Geng, Yi
Zhang, Qian
Tie, Mei
Gu, Xue-Jun
Tanokura, Masaru
Xue, You-Lin - Abstract:
- Abstract: Proteins were extracted from Se-enriched peanut leaves, an agro-byproduct, and the foliar application of sodium selenite was indicated to be an effective method to incorporate Se into leaf selenoproteins with 75–80% incorporation rates. After trypsin digestion, the most abundant proteins from Se-enriched peanut leaf (PSPL) were identified as pathogenesis-related class 10 proteins, Ara h 8 allergen and its isoforms, using LC-MS/MS. The Se species in both the low Se PSPL and high Se PSPL were determined to be selenomethionine (SeMet), methylselenocysteine (MeSeCys) and selenocystine (SeCys2 ) with SeMet (15.6 mg/g) dominated the high Se PSPL. Their antioxidant activities were also evaluated using free radical scavenging assay, reducing power assay and ferric thiocyanate (FTC) test. As results, the PSPL exhibited potent DPPH radical (96.2%) and superoxide anion radical (98.4%) scavenging activities and showed strong reducing power in a Se-concentration-dependent manner, indicating that PSPL can be used as antioxidants and Se sources to improve health. Graphical abstract: Unlabelled Image Highlights: Foliar application was effective to incorporate Se into leaf selenoproteins. The most abundant proteins from Se-enriched peanut leaf were identified. The Se species were determined to be SeMet, MeSeCys and SeCys2 . PSPL can be used as antioxidants and Se sources to improve health.
- Is Part Of:
- Food research international. Volume 126(2019)
- Journal:
- Food research international
- Issue:
- Volume 126(2019)
- Issue Display:
- Volume 126, Issue 2019 (2019)
- Year:
- 2019
- Volume:
- 126
- Issue:
- 2019
- Issue Sort Value:
- 2019-0126-2019-0000
- Page Start:
- Page End:
- Publication Date:
- 2019-12
- Subjects:
- Selenium -- Peanut leaf protein -- Protein composition -- Se species -- Antioxidant activity
Food -- Analysis -- Periodicals
Food industry and trade -- Periodicals
Food industry and trade -- Canada -- Periodicals
Food Technology -- Periodicals
Food -- Periodicals
Food-Processing Industry -- Periodicals
Aliments -- Industrie et commerce -- Périodiques
Aliments -- Industrie et commerce -- Canada -- Périodiques
Aliments -- Recherche -- Périodiques
Food industry and trade
Canada
Periodicals
Electronic journals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09639969 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodres.2019.108617 ↗
- Languages:
- English
- ISSNs:
- 0963-9969
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3982.120000
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