Cite
MLA Citation
Yousra Abid et al.. “Potential biotechnological properties of an exopolysaccharide produced by newly isolated Bacillus tequilensis-GM from spontaneously fermented goat milk.” Lebensmittel-Wissenschaft + Technologie =, vol. 105, 2019, pp. 135–141. http://access.bl.uk/ark:/81055/vdc_100078554253.0x000059