Cite
MLA Citation
Véronique Sirot et al.. “French infant total diet study: Dietary exposure to heat-induced compounds (acrylamide, furan and polycyclic aromatic hydrocarbons) and associated health risks.” Food and chemical toxicology, vol. 130, 2019, pp. 308–316. http://access.bl.uk/ark:/81055/vdc_100086501305.0x000033