Cite
MLA Citation
Myung-Sunny Kim et al.. “Ginseng berry improves hyperglycemia by downregulating hepatic gluconeogenesis and steatosis in mice with diet-induced type 2 diabetes.” Journal of functional foods, vol. 35, 2017, pp. 295–302. http://access.bl.uk/ark:/81055/vdc_100066544913.0x000007