Discovery of characteristic chemical markers for inspecting sulfur-fumigated Radix Angelicae Sinensis by ultra-high performance liquid chromatography–quadrupole/time-of-flight mass spectrometry based metabolomics and chemical profiling approach. (October 2015)
- Record Type:
- Journal Article
- Title:
- Discovery of characteristic chemical markers for inspecting sulfur-fumigated Radix Angelicae Sinensis by ultra-high performance liquid chromatography–quadrupole/time-of-flight mass spectrometry based metabolomics and chemical profiling approach. (October 2015)
- Main Title:
- Discovery of characteristic chemical markers for inspecting sulfur-fumigated Radix Angelicae Sinensis by ultra-high performance liquid chromatography–quadrupole/time-of-flight mass spectrometry based metabolomics and chemical profiling approach
- Authors:
- Bai, Ying-Jia
Xu, Jin-Di
Kong, Ming
Gao, Qiong
Liu, Li-Fang
Li, Song-Lin - Abstract:
- Abstract: An UHPLC–QTOF-MS/MS based metabolomics and chemical profiling approach was developed to identify the characteristic chemical markers for inspecting sulfur-fumigated Radix Angelicae Sinensis (S-RAS). Two sulfur-containing compounds in S-RAS were discovered and deduced to be (3 Z )-6-sulfite-ligustilide and (3 E )-6-sulfite-ligustilide. Furthermore, utilizing extraction ion method with the typical ion ( m/z 271.06) of (3 Z )-6-sulfite-ligustilide/(3 E )-6-sulfite-ligustilide as the diagnostic ion, another six sulfur-containing components were determined in S-RAS, and identified as 6, 8-disulfite-ligustilide and 8-sulfite-ligustilide or their isomers. The generation mechanisms of these compounds were proposed as the addition reaction of sulfurous acid with ( Z )-ligustilide and/or ( E )-ligustilide, two major naturally occurring components in RAS, at the double bonds of C6C7 and C3C8 positions. Using (3 Z )-6-sulfite-ligustilide and (3 E )-6-sulfite-ligustilide as the chemical markers, fourteen of sixteen batches of commercial RAS samples were inspected to be S-RAS, suggesting that the newly generated sulfur-containing compounds could be used as characteristic chemical markers for inspecting S-RAS among commercial RAS samples. Highlights: A metabolomics approach was developed to find characteristic chemical markers of S-RAS. Eight novel sulfur-containing ligustilide derivatives were identified as characteristic chemical markers of S-RAS. The possible mechanismsAbstract: An UHPLC–QTOF-MS/MS based metabolomics and chemical profiling approach was developed to identify the characteristic chemical markers for inspecting sulfur-fumigated Radix Angelicae Sinensis (S-RAS). Two sulfur-containing compounds in S-RAS were discovered and deduced to be (3 Z )-6-sulfite-ligustilide and (3 E )-6-sulfite-ligustilide. Furthermore, utilizing extraction ion method with the typical ion ( m/z 271.06) of (3 Z )-6-sulfite-ligustilide/(3 E )-6-sulfite-ligustilide as the diagnostic ion, another six sulfur-containing components were determined in S-RAS, and identified as 6, 8-disulfite-ligustilide and 8-sulfite-ligustilide or their isomers. The generation mechanisms of these compounds were proposed as the addition reaction of sulfurous acid with ( Z )-ligustilide and/or ( E )-ligustilide, two major naturally occurring components in RAS, at the double bonds of C6C7 and C3C8 positions. Using (3 Z )-6-sulfite-ligustilide and (3 E )-6-sulfite-ligustilide as the chemical markers, fourteen of sixteen batches of commercial RAS samples were inspected to be S-RAS, suggesting that the newly generated sulfur-containing compounds could be used as characteristic chemical markers for inspecting S-RAS among commercial RAS samples. Highlights: A metabolomics approach was developed to find characteristic chemical markers of S-RAS. Eight novel sulfur-containing ligustilide derivatives were identified as characteristic chemical markers of S-RAS. The possible mechanisms involved in generation of sulfur-containing chemical markers were deduced. The chemical markers with diagnostic ion at m/z 271.06 were selected to inspect S-RAS. … (more)
- Is Part Of:
- Food research international. Volume 76:Part 3(2015:Oct.)
- Journal:
- Food research international
- Issue:
- Volume 76:Part 3(2015:Oct.)
- Issue Display:
- Volume 76, Issue 3, Part 3 (2015)
- Year:
- 2015
- Volume:
- 76
- Issue:
- 3
- Part:
- 3
- Issue Sort Value:
- 2015-0076-0003-0003
- Page Start:
- 387
- Page End:
- 394
- Publication Date:
- 2015-10
- Subjects:
- UHPLC–QTOF-MS/MS -- Sulfur-fumigation -- Radix Angelicae Sinensis -- Metabolomics -- Chemical markers
Food -- Analysis -- Periodicals
Food industry and trade -- Periodicals
Food industry and trade -- Canada -- Periodicals
Food Technology -- Periodicals
Food -- Periodicals
Food-Processing Industry -- Periodicals
Aliments -- Industrie et commerce -- Périodiques
Aliments -- Industrie et commerce -- Canada -- Périodiques
Aliments -- Recherche -- Périodiques
Food industry and trade
Canada
Periodicals
Electronic journals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09639969 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodres.2015.05.055 ↗
- Languages:
- English
- ISSNs:
- 0963-9969
- Deposit Type:
- Legaldeposit
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