Cite
MLA Citation
Anatoly M. Ruvinsky et al.. “The Role of Bridging Water and Hydrogen Bonding as Key Determinants of Noncovalent Protein–Carbohydrate Recognition.” ChemMedChem, vol. 13, 2018, pp. 2684–2693. http://access.bl.uk/ark:/81055/vdc_100076766103.0x000014