Anti-inflammatory effects of newly synthesized α-galacto-oligosaccharides on dextran sulfate sodium-induced colitis in C57BL/6J mice. (July 2018)
- Record Type:
- Journal Article
- Title:
- Anti-inflammatory effects of newly synthesized α-galacto-oligosaccharides on dextran sulfate sodium-induced colitis in C57BL/6J mice. (July 2018)
- Main Title:
- Anti-inflammatory effects of newly synthesized α-galacto-oligosaccharides on dextran sulfate sodium-induced colitis in C57BL/6J mice
- Authors:
- Dai, Zhuqing
Feng, Simin
Liu, Anna
Wang, Hong
Zeng, Xiaoxiong
Yang, Chung S. - Abstract:
- Abstract: α-Galacto-oligosaccharides have been reported to have beneficial health effects. The purpose of this study was to investigate the preventive effects of a newly synthesized α-galacto-oligosaccharide mixture (α-GOSg), as well as raffinose family oligosaccharides (RFOs), on dextran sulfate sodium (DSS)-induced colitis in mice. When administered in drinking water at 0.5% for 15 days, both α-GOSg and RFOs significantly decreased fecal hemoglobin content, partially prevented colon length shortening, reduced the severity of colon inflammation, and attenuated DSS-induced upregulation of cyclooxygenase-2. In addition, the activation of the inflammatory regulator nuclear factor-kappa B was slightly inhibited by α-GOSg. The results showed that the newly synthesized α-GOSg preparation has similar anti-inflammatory activities as RFOs in this colitis model. The anti-inflammatory activity of α-GOSg in humans remains to be investigated. Graphical abstract: Highlights: Newly synthesized α-galacto-oligosaccharides (α-GOSg) alleviates colitis in mice. α-GOSg has comparable activities than raffinose family oligosaccharides. Anti-inflammatory effects of α-GOSg are associated with suppression of COX-2.
- Is Part Of:
- Food research international. Volume 109(2018)
- Journal:
- Food research international
- Issue:
- Volume 109(2018)
- Issue Display:
- Volume 109, Issue 2018 (2018)
- Year:
- 2018
- Volume:
- 109
- Issue:
- 2018
- Issue Sort Value:
- 2018-0109-2018-0000
- Page Start:
- 350
- Page End:
- 357
- Publication Date:
- 2018-07
- Subjects:
- Colitis -- Anti-inflammatory -- α-GOSg -- Cyclooxygenase-2
Food -- Analysis -- Periodicals
Food industry and trade -- Periodicals
Food industry and trade -- Canada -- Periodicals
Food Technology -- Periodicals
Food -- Periodicals
Food-Processing Industry -- Periodicals
Aliments -- Industrie et commerce -- Périodiques
Aliments -- Industrie et commerce -- Canada -- Périodiques
Aliments -- Recherche -- Périodiques
Food industry and trade
Canada
Periodicals
Electronic journals
664.005 - Journal URLs:
- http://www.sciencedirect.com/science/journal/09639969 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodres.2018.04.054 ↗
- Languages:
- English
- ISSNs:
- 0963-9969
- Deposit Type:
- Legaldeposit
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- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3982.120000
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