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APA Citation
Beratto, A., Agurto, C., Freer, J., Peña-Farfal, C., Troncoso, N., Agurto, A., & Castillo, R. d. P. (2017). chemical Characterization and Determination of the Anti-Oxidant Capacity of Two Brown Algae with Respect to Sampling Season and Morphological Structures Using Infrared Spectroscopy and Multivariate Analyses. Applied spectroscopy, 71(10), 2263–2277. http://access.bl.uk/ark:/81055/vdc_100071282194.0x00001e