Cite
HARVARD Citation
Shattuck, D. (2018). Knowing where it comes from: labeling traditional foods to compete in a global market. Food, culture, & society. pp. 592-593. [Online].
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Shattuck, D. (2018). Knowing where it comes from: labeling traditional foods to compete in a global market. Food, culture, & society. pp. 592-593. [Online].