Cite
APA Citation
Wang, X., Wang, J., Kamal, G. M., Jiang, B., Sun, P., Zhang, X., & Liu, M. (n.d.). characterization and Comparison of Commercial Chinese Cereal and European Grape Vinegars Using 1H NMR Spectroscopy Combined with Multivariate Analysis. Chinese journal of chemistry, 34(11), 1183–1193. http://access.bl.uk/ark:/81055/vdc_100039242061.0x000007