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HARVARD Citation
Kim, J. et al. (n.d.). Anti‐Amyloidogenic Properties of Dryopteris Crassirhizoma Roots in Alzheimer's Disease Cellular Model. Journal of food biochemistry. 39 (4), pp. 478-484. [Online].
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Kim, J. et al. (n.d.). Anti‐Amyloidogenic Properties of Dryopteris Crassirhizoma Roots in Alzheimer's Disease Cellular Model. Journal of food biochemistry. 39 (4), pp. 478-484. [Online].