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Effects of dietary N-3 fatty acid and/or polyphenols on subclinical inflammation in people at high cardiovascular risk: the etherpaths project. Issue 1 (July 2015)
Record Type:
Journal Article
Title:
Effects of dietary N-3 fatty acid and/or polyphenols on subclinical inflammation in people at high cardiovascular risk: the etherpaths project. Issue 1 (July 2015)
Main Title:
Effects of dietary N-3 fatty acid and/or polyphenols on subclinical inflammation in people at high cardiovascular risk: the etherpaths project