Stability of polyphenols and carotenoids in strawberry and peach yoghurt throughout in vitro gastrointestinal digestion. Issue 5 (13th May 2015)
- Record Type:
- Journal Article
- Title:
- Stability of polyphenols and carotenoids in strawberry and peach yoghurt throughout in vitro gastrointestinal digestion. Issue 5 (13th May 2015)
- Main Title:
- Stability of polyphenols and carotenoids in strawberry and peach yoghurt throughout in vitro gastrointestinal digestion
- Authors:
- Oliveira, Ana
Pintado, Manuela - Abstract:
- <abstract abstract-type="toc"> <title> <x xml:space="preserve">Abstract</x> </title> <p> <graphic position="anchor" id="ga" xlink:href="ark:/27927/pgjp07vfzc" xlink:type="simple" xmlns:xlink="http://www.w3.org/1999/xlink" />The aim of this research was to evaluate the influence of <italic>in vitro</italic> gastrointestinal digestion on the stability and bio-accessibility of phenolic compounds and carotenoids, as well as on the antioxidant activity in strawberry and peach enriched yoghurt.</p> </abstract>
- Is Part Of:
- Food & function. Volume 6:Issue 5(2015)
- Journal:
- Food & function
- Issue:
- Volume 6:Issue 5(2015)
- Issue Display:
- Volume 6, Issue 5 (2015)
- Year:
- 2015
- Volume:
- 6
- Issue:
- 5
- Issue Sort Value:
- 2015-0006-0005-0000
- Page Start:
- 1611
- Page End:
- 1619
- Publication Date:
- 2015-05-13
- Subjects:
- Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
Nutrition -- Periodicals
664.07 - Journal URLs:
- http://pubs.rsc.org/en/Journals/JournalIssues/FO ↗
http://pubs.rsc.org/en/journals/journal/fo ↗
http://www.rsc.org/ ↗ - DOI:
- 10.1039/c5fo00198f ↗
- Languages:
- English
- ISSNs:
- 2042-6496
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.038457
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 3293.xml