Citrulline reduces glyceroneogenesis and induces fatty acid release in visceral adipose tissue from overweight rats. Issue 12 (31st October 2014)
- Record Type:
- Journal Article
- Title:
- Citrulline reduces glyceroneogenesis and induces fatty acid release in visceral adipose tissue from overweight rats. Issue 12 (31st October 2014)
- Main Title:
- Citrulline reduces glyceroneogenesis and induces fatty acid release in visceral adipose tissue from overweight rats
- Authors:
- Joffin, Nolwenn
Jaubert, Anne‐Marie
Durant, Sylvie
Bastin, Jean
De Bandt, Jean‐Pascal
Cynober, Luc
Moinard, Christophe
Coumoul, Xavier
Forest, Claude
Noirez, Philippe - Abstract:
- <abstract abstract-type="main"> <title> <x xml:space="preserve">Abstract</x> </title> <sec id="mnfr2276-sec-0010" sec-type="section"> <title>Scope</title> <p>High‐fat diet (HFD) increases visceral adipose tissue (AT). Our aim was to evaluate whether citrulline (CIT) affected nonesterified fatty acid (NEFA) metabolism in AT from HFD‐fed rats.</p> </sec> <sec id="mnfr2276-sec-0020" sec-type="section"> <title>Methods and results</title> <p>Rats were fed for 8 weeks with either a control diet (CD) or HFD. Retroperitoneal AT explants were exposed to 2.5 mmol/L CIT for 24 h. We analyzed lipolysis, beta‐oxidation, glyceroneogenesis, and the expression of the key associated enzymes. CIT doubled NEFA release selectively in HFD AT. Phosphorylation of hormone‐sensitive lipase was upregulated 50 and 100% by CIT in CD and HFD AT, respectively. Under CIT, beta‐oxidation increased similarly whatever the diet, whereas glyceroneogenesis, which permits NEFA re‐esterification, was downregulated 50 and 80% in CD and HFD AT, respectively. In the latter, the important decrease in re‐esterification probably explains the rise of NEFA release. A pretreatment with the nitric oxide synthase inhibitor N ω‐nitro‐<sc>l</sc>‐arginine methyl ester abolished CIT effects.</p> </sec> <sec id="mnfr2276-sec-0030" sec-type="section"> <title>Conclusion</title> <p>These results demonstrate direct lipolytic and antiglyceroneogenic effects of CIT on CD and HFD AT. The selective CIT‐mediated NEFA release from HFD AT<abstract abstract-type="main"> <title> <x xml:space="preserve">Abstract</x> </title> <sec id="mnfr2276-sec-0010" sec-type="section"> <title>Scope</title> <p>High‐fat diet (HFD) increases visceral adipose tissue (AT). Our aim was to evaluate whether citrulline (CIT) affected nonesterified fatty acid (NEFA) metabolism in AT from HFD‐fed rats.</p> </sec> <sec id="mnfr2276-sec-0020" sec-type="section"> <title>Methods and results</title> <p>Rats were fed for 8 weeks with either a control diet (CD) or HFD. Retroperitoneal AT explants were exposed to 2.5 mmol/L CIT for 24 h. We analyzed lipolysis, beta‐oxidation, glyceroneogenesis, and the expression of the key associated enzymes. CIT doubled NEFA release selectively in HFD AT. Phosphorylation of hormone‐sensitive lipase was upregulated 50 and 100% by CIT in CD and HFD AT, respectively. Under CIT, beta‐oxidation increased similarly whatever the diet, whereas glyceroneogenesis, which permits NEFA re‐esterification, was downregulated 50 and 80% in CD and HFD AT, respectively. In the latter, the important decrease in re‐esterification probably explains the rise of NEFA release. A pretreatment with the nitric oxide synthase inhibitor N ω‐nitro‐<sc>l</sc>‐arginine methyl ester abolished CIT effects.</p> </sec> <sec id="mnfr2276-sec-0030" sec-type="section"> <title>Conclusion</title> <p>These results demonstrate direct lipolytic and antiglyceroneogenic effects of CIT on CD and HFD AT. The selective CIT‐mediated NEFA release from HFD AT was probably the consequence of the drastic decrease in glyceroneogenesis and nitric oxide was a mediator of CIT effects. These results provide evidence for a direct action of CIT on AT to reduce overweight.</p> </sec> </abstract> … (more)
- Is Part Of:
- Molecular nutrition & food research. Volume 58:Issue 12(2014:Dec.)
- Journal:
- Molecular nutrition & food research
- Issue:
- Volume 58:Issue 12(2014:Dec.)
- Issue Display:
- Volume 58, Issue 12 (2014)
- Year:
- 2014
- Volume:
- 58
- Issue:
- 12
- Issue Sort Value:
- 2014-0058-0012-0000
- Page Start:
- 2320
- Page End:
- 2330
- Publication Date:
- 2014-10-31
- Subjects:
- Food -- Biotechnology -- Periodicals
Food -- Microbiology -- Periodicals
Nutrition -- Periodicals
Food -- Toxicology -- Periodicals
Nutrition -- Periodicals
Food Microbiology -- Periodicals
Food Technology -- Periodicals
Molecular Biology -- Periodicals
664.0705 - Journal URLs:
- http://onlinelibrary.wiley.com/ ↗
- DOI:
- 10.1002/mnfr.201400507 ↗
- Languages:
- English
- ISSNs:
- 1613-4125
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 5900.817992
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 3785.xml