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APA Citation
Veloso, J., Prego, C., Varela, M. M., Carballeira, R., Bernal, A., Merino, F., Díaz, J., & Papen, H. (n.d.). properties of capsaicinoids for the control of fungi and oomycetes pathogenic to pepper. Plant biology, 16, 177–185. http://access.bl.uk/ark:/81055/vdc_100024928433.0x000009