Styrol in Bier mittels Head‐Space‐GC‐MS: Daten aus einer Nordwestschweizer Markt‐Untersuchung 2013. Issue 4 (5th August 2013)

Record Type:: Journal Article
Title:: Styrol in Bier mittels Head‐Space‐GC‐MS: Daten aus einer Nordwestschweizer Markt‐Untersuchung 2013. Issue 4 (5th August 2013)
Main Title:: Styrol in Bier mittels Head‐Space‐GC‐MS: Daten aus einer Nordwestschweizer Markt‐Untersuchung 2013
Authors:: Noser, J.
Engelmann, J.
Abstract:
Is Part Of:: Lebensmittelchemie. Volume 67:Issue 4(2013)
Journal:: Lebensmittelchemie
Issue:: Volume 67:Issue 4(2013)
Issue Display:: Volume 67, Issue 4 (2013)
Year:: 2013
Volume:: 67
Issue:: 4
Issue Sort Value:: 2013-0067-0004-0000
Page Start:: 102
Page End:: 104
Publication Date:: 2013-08-05
Subjects:: Food -- Analysis -- Periodicals
Food industry and trade -- Quality control -- Periodicals
664.0705
Journal URLs:: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1521-3811 ↗
http://onlinelibrary.wiley.com/ ↗
DOI:: 10.1002/lemi.201390035 ↗
Languages:: English
ISSNs:: 0937-1478
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 3793.xml