Cite
MLA Citation
Rajan Sharma et al., editors. Cereal processing technologies : impact on nutritional, functional, and biological properties. Boca Raton : CRC Press, 2023. http://access.bl.uk/ark:/81055/vdc_100192853587.0x000001
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Rajan Sharma et al., editors. Cereal processing technologies : impact on nutritional, functional, and biological properties. Boca Raton : CRC Press, 2023. http://access.bl.uk/ark:/81055/vdc_100192853587.0x000001