Cite
APA Citation
Jacob-Lopes, E., Queiroz, M. I., Maroneze, M. M., & Zepka, L. Q. (Eds.) (2023). Handbook of food and feed from microalgae : production, application, regulation, and sustainability. Amsterdam : Academic Press. http://access.bl.uk/ark:/81055/vdc_100188240921.0x000001