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HARVARD Citation
Chhikara, N. et al. (eds.) (2023) Microbes in the Food Industry. [Online]. Wiley-Scrivener. Available from: http://access.bl.uk/ark:/81055/vdc_100181314488.0x000001
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Chhikara, N. et al. (eds.) (2023) Microbes in the Food Industry. [Online]. Wiley-Scrivener. Available from: http://access.bl.uk/ark:/81055/vdc_100181314488.0x000001