Microbes in the Food Industry. (2023)

Record Type:: Book
Title:: Microbes in the Food Industry. (2023)
Main Title:: Microbes in the Food Industry
Further Information:: Note: Navnidhi Chhikara, Anil Panghal, Gaurav Chaudhary.
Editors:: Chhikara, Navnidhi
Panghal, Anil
Chaudhary, Gaurav
Edition:: 1st
Publisher Details:: Wiley-Scrivener
Publication Date:: 2023
Extent:: 1 online resource (512 pages)
Languages:: English
ISBNs:: 9781119776383
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.769489
Ingest File:: 19_012.xml