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APA Citation
El-Samragy, Y. (Eds.) (2022). Trends and innovations in food science. London : IntechOpen. http://access.bl.uk/ark:/81055/vdc_100164630470.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
El-Samragy, Y. (Eds.) (2022). Trends and innovations in food science. London : IntechOpen. http://access.bl.uk/ark:/81055/vdc_100164630470.0x000001