Cite
APA Citation
Petracci, M., & Estevez, M. (Eds.) (2022). Improving poultry meat quality. Cambridge : Burleigh Dodds Science Publishing. http://access.bl.uk/ark:/81055/vdc_100170036672.0x000001
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Petracci, M., & Estevez, M. (Eds.) (2022). Improving poultry meat quality. Cambridge : Burleigh Dodds Science Publishing. http://access.bl.uk/ark:/81055/vdc_100170036672.0x000001