Cite
APA Citation
Verma, D. K., & Thakur, M. (Eds.) (2021). Phytochemicals in food and health : perspectives for research and technological development. Toronto : Apple Academic Press. http://access.bl.uk/ark:/81055/vdc_100123561771.0x000001
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Verma, D. K., & Thakur, M. (Eds.) (2021). Phytochemicals in food and health : perspectives for research and technological development. Toronto : Apple Academic Press. http://access.bl.uk/ark:/81055/vdc_100123561771.0x000001