Cite
APA Citation
Unknown (2015). The complete book of jerky : how to process, prepare, and dry beef, venison, turkey, fish, and more. Minneapolis, MN : Voyageur Press. http://access.bl.uk/ark:/81055/vdc_100112479941.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Unknown (2015). The complete book of jerky : how to process, prepare, and dry beef, venison, turkey, fish, and more. Minneapolis, MN : Voyageur Press. http://access.bl.uk/ark:/81055/vdc_100112479941.0x000001