Cite
HARVARD Citation
Carter, C. et al. (2016) Homemade sausage : recipes and techniques to grind, stuff, and twist artisanal sausage at home. [Online]. Beverly, Massachusetts : Quarry Books, an imprint of Quarto Publishing Group USA Inc. Available from: http://access.bl.uk/ark:/81055/vdc_100112479820.0x000001