Methods of analysis of fats and fatty oils. Other methods. Determination of insoluble impurities content Part 2-2.3, (15th January 1993)

Record Type:
Book
Title:
Methods of analysis of fats and fatty oils. Other methods. Determination of insoluble impurities content Part 2-2.3, (15th January 1993)
Main Title:
Methods of analysis of fats and fatty oils. Other methods.
Authors:
British Standards Institution,
Issue Display:
Part 2
Part:
2
Issue Sort Value:
0000-0000-0000-0002
Publisher Details:
London : British Standards Institution
Publication Date:
1993
Extent:
1 online resource (6 pages)
Subjects:
602.1841
Oils
Food testing
Animal oils
Animal fats
Insoluble matter determination
Impurities
Vegetable fats
Solvent extraction methods
Reproducibility
Determination of content
Chemical analysis and testing
Testing conditions
Vegetable oils
Fats
Languages:
English
Related ISBNs:
0580215148
ISSNs:
0028-9097
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.529361
Ingest File:
03_127.xml