Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus Part 3.12, (29th September 1989)

Record Type:
Book
Title:
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus Part 3.12, (29th September 1989)
Main Title:
Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms.
Authors:
British Standards Institution,
Issue Display:
Part 3
Part:
3
Issue Sort Value:
0000-0000-0000-0003
Publisher Details:
London : British Standards Institution
Publication Date:
1989
Extent:
1 online resource (6 pages)
Subjects:
602.1841
Dairy products
Count methods (microbiology)
Bacilli
Food testing
Food products
Biological analysis and testing
Bacteria count methods
Culture techniques
Testing conditions
Milk
Culture media
Microbiological analysis
Languages:
English
Related ISBNs:
0580176940
ISSNs:
0020-0851
Access Rights:
Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:
Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:
British Library HMNTS - ELD.DS.526506
Ingest File:
03_119.xml