1. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of presumptive Bacillus cereus . Colony-count technique at 30°C. (12th May 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (46 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of presumptive Bacillus cereus . Colony-count technique at 30 °C. (4th September 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (46 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Tracked Changes. Animal feeding stuffs: Methods of sampling and analysis. Detection and enumeration of Bacillus spp. used as feed additive. (15th November 2022) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (46 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BS EN 17697. Animal feeding stuffs. Methods of sampling and analysis. PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli. (5th August 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Animal feeding stuffs: Methods of sampling and analysis. Detection and enumeration of Bacillus spp. used as feed additive. (1st December 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Animal feeding stuffs. Methods of sampling and analysis. PFGE typing of Lactobacilli, Pediococci, Enterococci and Bacilli in animal feeds. (15th June 2023) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Microbiological examination for dairy purposes. Methods for detection and/or enumeration of specific groups of microorganisms. Enumeration of Bacillus cereus Part 3.12, (29th September 1989) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (6 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Paper and board intended to come into contact with foodstuffs. Determination of transfer of antimicrobic constituents. (15th August 1996) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗