Cite
APA Citation
Rechcígl, M. (Eds.) (2020). CRC handbook of foodborne diseases of biological origin. Boca Raton : CRC Press. http://access.bl.uk/ark:/81055/vdc_100102624413.0x000001
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Rechcígl, M. (Eds.) (2020). CRC handbook of foodborne diseases of biological origin. Boca Raton : CRC Press. http://access.bl.uk/ark:/81055/vdc_100102624413.0x000001