Cite
HARVARD Citation
Leong-Salobir, C. (2019) Urban Food Culture : Sydney, Shanghai and Singapore in the Twentieth Century. [Online]. New York : Palgrave Macmillan. Available from: http://access.bl.uk/ark:/81055/vdc_100079026428.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Leong-Salobir, C. (2019) Urban Food Culture : Sydney, Shanghai and Singapore in the Twentieth Century. [Online]. New York : Palgrave Macmillan. Available from: http://access.bl.uk/ark:/81055/vdc_100079026428.0x000001