Cite
HARVARD Citation
Pires, E. et al. (2015) Biochemistry of beer fermentation. [Online]. Cham : Springer. Available from: http://access.bl.uk/ark:/81055/vdc_100072035599.0x000001
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Pires, E. et al. (2015) Biochemistry of beer fermentation. [Online]. Cham : Springer. Available from: http://access.bl.uk/ark:/81055/vdc_100072035599.0x000001