Cite
MLA Citation
Pasqualina Laganà. Microbial toxins and related contamination in the food industry. Cham : Springer, 2015. http://access.bl.uk/ark:/81055/vdc_100068742858.0x000001
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Pasqualina Laganà. Microbial toxins and related contamination in the food industry. Cham : Springer, 2015. http://access.bl.uk/ark:/81055/vdc_100068742858.0x000001