Practical skills in food science, nutrition and dietetics. (2011)

• Record Type: Book
• Further Information: Note: William Aspden [and others].
• Other Names: Aspden, William
• Publisher Details: Harlow, Essex New York : Pearson Education Ltd
• Publication Date: 2011
• Extent: 1 online resource (xv, 515 pages), color illustrations
• Subjects: 641.3; Food -- Textbooks; Nutrition -- Textbooks; Dietetics -- Textbooks; Food -- Study and teaching; Nutrition -- Study and teaching; Dietetics -- Study and teaching; Dietetics; Dietetics -- Study and teaching; Food; Food -- Study and teaching; Nutrition; Nutrition -- Study and teaching; Textbooks
• Languages: English
• ISBNs: 9781408223093; 1408223090; 9781408223109; 1408223104
• Notes: Note: Includes bibliographical references and index.; Note: Print version record.
• Access Rights: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
• Access Usage: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.