Cite
APA Citation
Lakkis, J. M. (Eds.) (2016). Encapsulation and controlled release technologies in food systems. Chichester, West Sussex : Wiley Blackwell. http://access.bl.uk/ark:/81055/vdc_100029246917.0x000001
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Lakkis, J. M. (Eds.) (2016). Encapsulation and controlled release technologies in food systems. Chichester, West Sussex : Wiley Blackwell. http://access.bl.uk/ark:/81055/vdc_100029246917.0x000001