Cite
HARVARD Citation
Barber, D. (2014) The third plate : field notes on the future of food. [Online]. London : Little, Brown and Company. Available from: http://access.bl.uk/ark:/81055/vdc_100023491677.0x000001
This is an interim version of our Electronic Legal Deposit Catalogue-eJournals and eBooks while we continue to recover from a cyber-attack.
Barber, D. (2014) The third plate : field notes on the future of food. [Online]. London : Little, Brown and Company. Available from: http://access.bl.uk/ark:/81055/vdc_100023491677.0x000001