The third plate : field notes on the future of food /: field notes on the future of food. (2014)

Record Type:: Book
Title:: The third plate : field notes on the future of food /: field notes on the future of food. (2014)
Main Title:: The third plate : field notes on the future of food
Further Information:: Note: Dan Barber.
Authors:: Barber, Dan, 1969-
Publisher Details:: London : Little, Brown and Company
Publication Date:: 2014
Extent:: 1 online resource, illustrations (black and white)
Subjects:: 641.302
Natural foods -- United States
Agriculture -- United States
Languages:: English
ISBNs:: 9781408706497
Notes:: Note: Description based on CIP data; resource not viewed.
Access Rights:: Legal Deposit; Only available on premises controlled by the deposit library and to one user at any one time; The Legal Deposit Libraries (Non-Print Works) Regulations (UK).
Access Usage:: Restricted: Printing from this resource is governed by The Legal Deposit Libraries (Non-Print Works) Regulations (UK) and UK copyright law currently in force.
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library HMNTS - ELD.DS.6838
Ingest File:: 02_112.xml