1. Oilseeds. Specification for soya beans Part 1, (28th February 1989) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (4 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Methods for the analysis of oilseeds. Determination of oil, moisture and volatile matter, and protein by infrared reflectance Part 6, (30th May 1986) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (4 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Animal feeding stuffs. Determination of trypsin inhibitor activity of soya products. (15th November 2001) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Methods for analysis of oilseed residues. Determination of urease activity of soya bean products Part 6, (29th September 1989) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗