1. Analysis of butter. Method for determination of salt content (reference method) Part 4, (31st January 1985) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Analysis of butter. Method for determination of salt content (routine method) Part 5, (30th April 1984) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Analysis of butter. Method for determination of salt content Part 5, (15th March 1998) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (12 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Analysis of formulated detergents. Quantitative test methods Part 3.16, (31st January 1985) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (8 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Analysis of sodium chloride for industrial use. Method for determination of cadmium content Part 6, (30th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Analysis of sodium chloride for industrial use. Method for determination of calcium and magnesium contents Part 5, (30th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Analysis of sodium chloride for industrial use. Method for determination of copper content Part 7, (28th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Analysis of sodium chloride for industrial use. Method for determination of iron content Part 11, (30th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Analysis of sodium chloride for industrial use. Method for determination of lead content Part 8, (28th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Analysis of sodium chloride for industrial use. Method for determination of matter insoluble in water or in acid Part 3, (30th September 1990) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (10 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗