1. Biosensors and molecular technologies for cancer diagnostics. (2012) Editors: Herold, K. E; Rasooly, Avraham Record Type: Book Extent: 1 online resource (840 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biosensors based on sandwich assays. ([2018]) Editors: Xia, Fan; Zhang, Xiaojin; Lou, Xiaoding; Yuan, Quan Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Biotin and other interferences in immunoassays : a concise guide /: a concise guide. (2019) Authors: Dasgupta, Amitava, 1958- Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. BS EN ISO 14501. Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography. (18th December 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (19 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Cereals and cereal products. Determination of ochratoxin A. High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection. (20th March 2023) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Food immunoassay. ([2019]) Authors: Xu, Chuanlai; Kuang, Hua; Xu, Liguang Record Type: Book Extent: 1 online resource (371 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Foodstuffs. Detection of food allergens by immunological methods. General considerations Part 1, (14th October 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (18 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Foodstuffs. Detection of food allergens. General considerations and validation of methods. (21st October 2019) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (22 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Foodstuffs. Detection of food allergens. Template for supplying information about immunological methods and molecular biological methods. (30th June 2012) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (20 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Handbook of immunoassay technologies : approaches, performances, and applications /: approaches, performances, and applications. (2018) Editors: Vashist, Sandeep Kumar; Luong, John Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗