1. "Aspartame: A review of genotoxicity data". (October 2015) Authors: Kirkland, David; Gatehouse, David Journal: Food and chemical toxicology Issue: Volume 84(2015) Page Start: 161 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. "How similar is similar enough? A sufficient similarity case study with Ginkgo biloba extract" by Catlin et al.; Food and Chemical Toxicology 118 (2018) 328–339. (November 2018) Authors: Heinrich, Michael Journal: Food and chemical toxicology Issue: Volume 121(2018) Page Start: 252 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. "Nanomaterial-based technologies for determination of food toxicity". (December 2021) Authors: Sahu, Saura C.; Khataee, Alireza; Mousavi Khaneghah, Amin; Vasseghian, Yasser Journal: Food and chemical toxicology Issue: Volume 158(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. 'All chemical substances are harmful.' public appraisal of uncertain risks of food additives and contaminants. (February 2020) Authors: Jansen, Tom; Claassen, Liesbeth; van Kamp, Irene; Timmermans, Daniëlle R.M. Journal: Food and chemical toxicology Issue: Volume 136(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. (-)-Epigallocatechin-3-gallate (EGCG) attenuates arsenic-induced cardiotoxicity in rats. (July 2016) Authors: Sun, Tao-Li; Liu, Zhi; Qi, Zheng-Jun; Huang, Yong-Pan; Gao, Xiao-Qin; Zhang, Yan-Yan Journal: Food and chemical toxicology Issue: Volume 93(2016) Page Start: 102 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. (-)-Syringaresinol-4-O-β-D-glucopyranoside from Cortex Albizziae inhibits corticosterone-induced PC12 cell apoptosis and relieves the associated dysfunction. (July 2020) Authors: Yang, Desen; Wu, Wanqin; Gan, Guoping; Wang, Dingkun; Gong, Jing; Fang, Ke; Lu, Fuer Journal: Food and chemical toxicology Issue: Volume 141(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. (p-ClPhSe)2 stabilizes metabolic function in a rat model of neuroendocrine obesity induced by monosodium glutamate. (August 2018) Authors: Quines, Caroline B.; Rosa, Suzan G.; Velasquez, Daniela; Prado, Vinicius C.; Neto, José S.S.; Nogueira, Cristina W. Journal: Food and chemical toxicology Issue: Volume 118(2018) Page Start: 168 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. (p-ClPhSe)2 stimulates carbohydrate metabolism and reverses the metabolic alterations induced by high fructose load in rats. (September 2017) Authors: Quines, Caroline B.; Rosa, Suzan G.; Chagas, Pietro M.; Velasquez, Daniela; Prado, Vinicius C.; Nogueira, Cristina W. Journal: Food and chemical toxicology Issue: Volume 107:Part A(2017) Page Start: 122 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. (Q)SAR tools for priority setting: A case study with printed paper and board food contact material substances. (April 2017) Authors: Van Bossuyt, Melissa; Van Hoeck, Els; Raitano, Giuseppa; Manganelli, Serena; Braeken, Els; Ates, Gamze; Vanhaecke, Tamara; Van Miert, Sabine; Benfenati, Emilio; Mertens, Birgit; Rogiers, Vera Journal: Food and chemical toxicology Issue: Volume 102(2017) Page Start: 109 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. (±)-Equol does not interact with genistein on estrogen-dependent breast tumor growth. (February 2020) Authors: Song, Huaxin; Hughes, Jennifer R.; Turner, Russell T.; Iwaniec, Urszula T.; Doerge, Daniel R.; Helferich, William G. Journal: Food and chemical toxicology Issue: Volume 136(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗