1. Reconnecting consumers, producers and food : exploring alternatives /: exploring alternatives. (2008) Other Names: Kneafsey, Moya Record Type: Book Extent: 1 online resource (x, 208 pages), illustrations, maps View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biting the hands that feed us : how fewer, smarter laws would make our food system more sustainable /: how fewer, smarter laws would make our food system more sustainable. ([2016]) Authors: Linnekin, Baylen Record Type: Book Extent: 1 online resource (xxi, 257 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Mineral components in foods. (©2007) Other Names: Szefer, Piotr; Nriagu, Jerome O Record Type: Book Extent: 1 online resource (466 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Culinary Capital. (2012) Other Names: Naccarato, Peter, 1970-; LeBesco, Kathleen, 1970- Record Type: Book Extent: 1 online resource (272 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Food and the self : consumption, production and material culture /: consumption, production and material culture. (2013) Other Names: de Solier, Isabelle Record Type: Book Extent: 1 online resource (199 pages .) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Reviews in food and nutrition toxicity. Volume 4 (2005) Other Names: Preedy, Victor R; Watson, Ronald R (Ronald Ross) Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Reviews in food and nutrition toxicity. Volume 2 (©2005) Other Names: Preedy, Victor R; Watson, Ronald R (Ronald Ross) Record Type: Book Extent: 1 online resource, illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Food : ethnographic encounters /: ethnographic encounters. (2011) Other Names: Coleman, Leo Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Family Food 2017/18 ; and, Food Statistics Pocketbook 2018 /: and, Food Statistics Pocketbook 2018. ([2019-10-30]) Other Names: Great Britain., Department for Environment, Food & Rural Affairs. Record Type: Book Extent: 1 online resource (90 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Body problems : running and living long in a fast-food society /: running and living long in a fast-food society. (2017) Authors: Agger, Ben Record Type: Book Extent: 1 online resource, illustrations (black and white) View Content: Available online (eLD content is only available in our Reading Rooms) ↗