31. BS EN IEC 60335-2-13. Household and similar electrical appliances. Safety. Part 2-13. Particular requirements for deep fat fryers, frying pans and similar appliances (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (19 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
32. BS EN IEC 60335-2-25/A11. Household and similar electrical appliances. Safety. Particular requirements for microwave ovens, including combination microwave ovens (14th August 2020) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (9 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
33. BS EN IEC 60335-2-36. Household and similar electrical appliances. Safety. Part 2-36. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (41 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
34. BS EN IEC 60335-2-37. Household and similar electrical appliances. Safety. Part 2-37. Particular requirements for commercial electric doughnut fryers and deep fat fryers (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (35 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
35. BS EN IEC 60335-2-38. Household and similar electrical appliances. Safety. Part 2-38. Particular requirements for commercial electric griddles and griddle grills (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (34 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
36. BS EN IEC 60335-2-39 AMD11. Household and similar electrical appliances. Safety. Part 2-39. Particular requirements for commercial electric multi-purpose cooking pans (17th December 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (15 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
37. BS EN IEC 60335-2-39. Household and similar electrical appliances. Safety. Part 2-39. Particular requirements for commercial electric multi-purpose cooking pans (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (35 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
38. BS EN IEC 60335-2-42. Household and similar electrical appliances. Safety. Part 2-42. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (39 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
39. BS EN IEC 60335-2-48. Household and similar electrical appliances. Safety. Part 2-48. Particular requirements for commercial electric grillers and toasters (1st January 2021) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (31 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
40. BS EN IEC 60335-2-90 AMD 2. Household and similar electrical appliances. Safety. Part 2-90. Particular requirements for commercial microwave ovens (6th April 2023) Authors: British Standards Institution, Record Type: Book Extent: 1 online resource (14 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗