1. The Halloumi Cookbook. (2018) Authors: Thomas, Heather Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. World cheese book. (2015) Editors: Harbutt, Juliet Other Names: Aspinwall, Martin contributor. Record Type: Book Extent: 1 online resource (352 pages), colour illustrations, maps View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The halloumi cookbook. (2018) Authors: Thomas, Heather, 1954- Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Melted cheese : gloriously gooey recipes, from fondue to grilled cheese & pasta bake to potato gratin.: gloriously gooey recipes, from fondue to grilled cheese & pasta bake to potato gratin. (2019) Record Type: Book Extent: 1 online resource (144 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. World cheese book. (2015) Editors: Harbutt, Juliet Other Names: Aspinwall, Martin contributor. Record Type: Book Extent: 1 online resource (352 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. A cheesemonger's compendium of British & Irish cheese. (2021) Authors: (Writes about cheese), Palmer, Ned Other Names: Littlejohn, Claire illustrator. Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. British cheese on toast : over 100 recipes with artisan British cheeses /: over 100 recipes with artisan British cheeses. (2020) Authors: Parker, Steve Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Cheese boards to share : how to create a stunning cheese board for any occasion /: how to create a stunning cheese board for any occasion. (2019) Authors: (Writer on cheese), Skinner, Thalassa Other Names: Kunkel, Erin photographer. Record Type: Book Extent: 1 online resource (160 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Fondue & raclette : indulgent recipes for melted cheese, stock pots & more /: indulgent recipes for melted cheese, stock pots & more. (2022) Authors: Pickford, Louise Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The cheese lover's companion : the ultimate A-to-Z cheese guide with more than 1, 000 listings for cheeses & cheese-related terms /: the ultimate A-to-Z cheese guide with more than 1, 000 listings for cheeses & cheese-related terms. (2010) Other Names: Herbst, Sharon Tyler; Herbst, Ron Record Type: Book Extent: 1 online resource (340 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗