41. 4-acetaminophen (Paracetamol) levels in treated and untreated veal calves, an update. (May 2023) Authors: Groot, M.J.; van Dijk, A.; van Baak, M.J.; Boshuis, P.; van de Braak, A.E.; Zuidema, T.; Sterk, S.S. Journal: Food control Issue: Volume 147(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
42. 4-Hydroxyderricin and xanthoangelol isolated from Angelica keiskei prevent dexamethasone-induced muscle loss. Issue 6 (8th June 2020) Authors: Yoshioka, Yasukiyo; Samukawa, Yumi; Yamashita, Yoko; Ashida, Hitoshi Journal: Food & function Issue: Volume 11:Issue 6(2020) Page Start: 5498 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
43. 4-Hydroxydibenzyl: a novel metabolite from the human gut microbiota after consuming resveratrol. Issue 14 (28th June 2022) Authors: Iglesias-Aguirre, C. E.; Vallejo, F.; Beltrán, D.; Berná, J.; Puigcerver, J.; Alajarín, M.; Selma, M. V.; Espín, J. C. Journal: Food & function Issue: Volume 13:Issue 14(2022) Page Start: 7487 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
44. 4-Methylimidazole in soluble coffee and coffee substitutes. (May 2016) Authors: Cunha, Sara C.; Senra, L.; Cruz, R.; Casal, Susana; Fernandes, José O. Journal: Food control Issue: Volume 63(2016:May) Page Start: 15 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
45. 4-Methylimidazole in soluble coffee and coffee substitutes. (May 2016) Authors: Cunha, Sara C.; Senra, L.; Cruz, R.; Casal, Susana; Fernandes, José O. Journal: Food control Issue: Volume 63(2016:May) Page Start: 15 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
46. 4D deformation based on double-layer structure of the pumpkin/paper. (January 2021) Authors: Chen, Fengying; Zhang, Min; Liu, Zhenbin; Bhandari, Bhesh Journal: Food structure Issue: Volume 27(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
47. 5-(3′, 4′-Dihydroxyphenyl)-γ-valerolactone, a metabolite of procyanidins in cacao, suppresses MDI-induced adipogenesis by regulating cell cycle progression through direct inhibition of CDK2/cyclin O. Issue 5 (10th May 2019) Authors: Lee, Younghyun; Yang, Hee; Hur, Gihyun; Yu, Jiwoo; Park, Sumin; Kim, Jong Hun; Yoon Park, Jung Han; Shin, Han-Seung; Kim, Jong-Eun; Lee, Ki Won Journal: Food & function Issue: Volume 10:Issue 5(2019) Page Start: 2958 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
48. 5-Heptadecylresorcinol attenuates oxidative damage and mitochondria-mediated apoptosis through activation of the SIRT3/FOXO3a signaling pathway in neurocytes. Issue 3 (6th March 2020) Authors: Liu, Jie; Wang, Yu; Hao, Yiming; Wang, Zongwei; Yang, Zihui; Wang, Ziyuan; Wang, Jing Journal: Food & function Issue: Volume 11:Issue 3(2020) Page Start: 2535 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
49. 5-Hydroxymethylfurfural and acrylamide content of cocoa shell treated with high voltage electrical discharge. (April 2020) Authors: Barišić, Veronika; Flanjak, Ivana; Tot, Ana; Budeč, Maja; Benšić, Mirta; Jozinović, Antun; Babić, Jurislav; Šubarić, Drago; Miličević, Borislav; Ačkar, Đurđica Journal: Food control Issue: Volume 110(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
50. 6, 8-(1, 3-Diaminoguanidine) luteolin and its Cr complex show hypoglycemic activities and alter intestinal microbiota composition in type 2 diabetes mice. Issue 6 (8th March 2022) Authors: Ge, Xiaodong; He, Xiaoyu; Lin, Zhenshan; Zhu, Yuxian; Jiang, Xiaoqin; Zhao, Liyuan; Zeng, Feng; Chen, Ligen; Xu, Wei; Liu, Tingting; Chen, Zhigang; Zhao, Chao; Huang, Ying; Liu, Bin Journal: Food & function Issue: Volume 13:Issue 6(2022) Page Start: 3572 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗