1. Abundance : how to store and preserve your garden produce /: how to store and preserve your garden produce. (2018) Authors: Fowler, Alys Other Names: Wheeler, Simon de Courcy photographer (expression). Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The complete idiot's guide to preserving food. (©2009) Other Names: Brees, Karen K Record Type: Book Extent: 1 online resource (xxi, 362 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Making the most of your glorious glut : cooking, storing, freezing, drying & preserving your garden produce /: cooking, storing, freezing, drying & preserving your garden produce. (2011) Other Names: Sherman, Jackie Record Type: Book Extent: 1 online resource (256 pages), color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. How to store your garden produce : the key to self-sufficiency /: the key to self-sufficiency. (2008) Other Names: Warren, Piers Record Type: Book Extent: 1 online resource (143 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. How to Store Your Home Grown Produce. (2010) Authors: Harrison, John, 1955-; Harrison, Val Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. How to store your garden produce : the key to self-sufficiency /: the key to self-sufficiency. (2010) Other Names: Warren, Piers Record Type: Book Extent: 1 online resource (143 pages), illustrations (some color) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Canning and preserving. (2014) Authors: Sebben-Krupka, Trish Record Type: Book Extent: 1 online resource (288 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Gifts from the modern larder : homemade presents to make and give /: homemade presents to make and give. (2019) Authors: De Thample, Rachel Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. The modern preserver : chutneys, pickles, jams and more /: chutneys, pickles, jams and more. (2015) Authors: Newton, Kylee Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. A little course in ... preserving. (2013) Authors: Steel, Susannah Other Names: Wright, Amanda contributor. Record Type: Book Extent: 1 online resource (192 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗