1. An assessment of the opportunities to retain and increase sheep and lamb processing in Scotland. (2019) Authors: Bevan, Kev; Moxey, Andrew Paul; Revoredo Giha, César; Thomson, Steven Other Names: Scotland. Scottish Government, issuing body. Record Type: Book Extent: 1 online resource (77 pages), illustrations (colour), maps (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessing the viability and sustainability of mobile abattoirs in Scotland. (2020) Authors: Menzies, Brian, 1964-; (Environmental impact consultant), Wood, Donna Other Names: Enscape Consulting Ltd.; APS Group Scotland.; Scotland. Scottish Government, issuing body.; Scotland., Social Research. Record Type: Book Extent: 1 online resource (193 pages), illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Child Protection Policy. (2016) Authors: Livestock and Meat Commission for Northern Ireland, Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Complaints Procedure. ([2015]) Authors: Livestock and Meat Commission for Northern Ireland, Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Health and Safety Policy. (2017) Authors: Livestock and Meat Commission for Northern Ireland, Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Improving the safety of fresh meat. (2005) Other Names: Sofos, John Nikolaos Record Type: Book Extent: 1 online resource (xxvii, 780 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Livestock & Meat Commission : Origin of Produce Mystery Shops 2013 /2014 / 2015 / 2016.: Origin of Produce Mystery Shops 2013 /2014 / 2015 / 2016. (October 2016) Authors: Millward Brown (Firm), Other Names: Livestock and Meat Commission for Northern Ireland, commissioning body.; Livestock and Meat Commission for Northern Ireland, publisher. Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Livestock & Meat Commission : Origin of Produce Mystery Shops September 2018.: Origin of Produce Mystery Shops September 2018. ([2018]) Authors: Millward Brown (Firm),; Livestock and Meat Commission for Northern Ireland, Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Meat packing journal. Volume 5: Issue 1 Issue 1 (2018) Record Type: Journal Issue Extent: Illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Meat packing journal. Volume 5: Issue 2 Issue 2 (2018) Record Type: Journal Issue Extent: Illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗