5661. The effects of carbon dots produced by the Maillard reaction on the HepG2 cell substance and energy metabolism. Issue 7 (6th July 2020) Authors: Li, Dongmei; Na, Xiaokang; Wang, Haitao; Wang, Congcong; Yuan, Zihan; Zhu, Bei-Wei; Tan, Mingqian Journal: Food & function Issue: Volume 11:Issue 7(2020) Page Start: 6487 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5662. The effects of co-administration of butter on the absorption, metabolism and excretion of catechins in rats after oral administration of tea polyphenols. Issue 7 (8th July 2015) Authors: Zhang, Liang; Han, Yuhui; Xu, Liwei; Liang, Yuhong; Chen, Xin; Li, Junsong; Wan, Xiaochun Journal: Food & function Issue: Volume 6:Issue 7(2015) Page Start: 2249 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5663. The effects of different extraction methods on the aroma fingerprint, recombination and visualization of clam soup. Issue 4 (21st January 2021) Authors: Huang, Xu-Hui; Zhang, Yu-Ying; Zhu, Ming; Zhou, Da-Yong; Du, Ming; Zhu, Bei-Wei; Dong, Xiu-Ping; Fisk, Ian; Qin, Lei Journal: Food & function Issue: Volume 12:Issue 4(2021) Page Start: 1626 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5664. The effects of fermented rye products on gut microbiota and their association with metabolic factors in Chinese adults – an explorative study. Issue 19 (16th August 2021) Authors: Liu, Yuwei; Xue, Kun; Iversen, Kia N.; Qu, Zheng; Dong, Chenglin; Jin, Taiyi; Hallmans, Göran; Åman, Per; Johansson, Anders; He, Gengsheng; Landberg, Rikard Journal: Food & function Issue: Volume 12:Issue 19(2021) Page Start: 9141 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5665. The effects of grape seed proanthocyanidins in cafeteria diet-induced obese Fischer 344 rats are influenced by faecal microbiota in a photoperiod dependent manner. Issue 16 (2nd August 2022) Authors: Arreaza-Gil, Verónica; Escobar-Martínez, Iván; Muguerza, Begoña; Aragonès, Gerard; Suárez, Manuel; Torres-Fuentes, Cristina; Arola-Arnal, Anna Journal: Food & function Issue: Volume 13:Issue 16(2022) Page Start: 8363 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5666. The effects of grape seed proanthocyanidins in cafeteria diet-induced obese Fischer 344 rats are influenced by faecal microbiota in a photoperiod dependent manner. Issue 16 (2nd August 2022) Authors: Arreaza-Gil, Verónica; Escobar-Martínez, Iván; Muguerza, Begoña; Aragonès, Gerard; Suárez, Manuel; Torres-Fuentes, Cristina; Arola-Arnal, Anna Journal: Food & function Issue: Volume 13:Issue 16(2022) Page Start: 8363 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5667. The effects of gut microbiota on metabolic outcomes in pregnant women and their offspring. Issue 9 (13th August 2018) Authors: Lv, You; Yan, Zi; Zhao, Xue; Gang, Xiaokun; He, Guangyu; Sun, Lin; Li, Zhuo; Wang, Guixia Journal: Food & function Issue: Volume 9:Issue 9(2018) Page Start: 4537 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5668. The effects of low-ratio n-6/n-3 PUFA on biomarkers of inflammation: a systematic review and meta-analysis. Issue 1 (24th November 2020) Authors: Wei, Yali; Meng, Yan; Li, Na; Wang, Qian; Chen, Liyong Journal: Food & function Issue: Volume 12:Issue 1(2021) Page Start: 30 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5669. The effects of low-ratio n-6/n-3 PUFA on biomarkers of inflammation: a systematic review and meta-analysis. Issue 1 (24th November 2020) Authors: Wei, Yali; Meng, Yan; Li, Na; Wang, Qian; Chen, Liyong Journal: Food & function Issue: Volume 12:Issue 1(2021) Page Start: 30 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5670. The effects of Lycium barbarum L. (L. barbarum) on cardiometabolic risk factors: a meta-analysis of randomized controlled trials. Issue 5 (12th April 2017) Authors: Guo, Xiao-fei; Li, Zi-hao; Cai, Huizhen; Li, Duo Journal: Food & function Issue: Volume 8:Issue 5(2017) Page Start: 1741 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗