1. A survey of mycotoxins in domestic rice in Iran by liquid chromatography tandem mass spectrometry. (January 2014) Authors: Nazari, Firouzeh; Sulyok, Michael; Yazdanpanah, Hassan; Kobarfard, Farzad; Krska, Rudolf Journal: Toxicology mechanisms and methods Issue: Volume 24:Number 1(2014) Page Start: 37 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Aflatoxin M1 in raw, pasteurized and UHT milk marketed in Iran. Issue 4 (2nd October 2019) Authors: Khaneghahi Abyaneh, Hamid; Bahonar, Alireza; Noori, Negin; Yazdanpanah, Hassan; Shojaee Aliabadi, Mohamad Hosein Journal: Food additives & contaminants Issue: Volume 12:Issue 4(2019) Page Start: 236 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Challenges for the determination of spiramycin in aqueous matrices using LC-MS/MS: evidence for the solvent intrusion on the molecule integrity. Issue 27 (9th June 2022) Authors: Nasiri, Azadeh; Mokhtari, Shaya; Jahani, Reza; Daraie, Bahram; Yazdanpanah, Hassan; Faizi, Mehrdad; Kobarfard, Farzad Journal: RSC advances Issue: Volume 12:Issue 27(2022) Page Start: 17096 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Corrigendum to "The overall and variations of Aflatoxin M1 contamination of milk in Iran: A systematic review and meta-analysis study" [Food Chem. 310 (2020) 125848]. (15th February 2021) Authors: Khaneghahi Abyaneh, Hamid; Bahonar, Alireza; Noori, Negin; Yazdanpanah, Hassan; Shojaee Aliabadi, Mohammad Hossein Journal: Food chemistry Issue: Volume 338(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Corrigendum to "The overall and variations of Aflatoxin M1 contamination of milk in Iran: A systematic review and meta-analysis study" [Food Chemistry, 310 (2020)125848]. (1st February 2021) Authors: Khaneghahi Abyaneh, Hamid; Bahonar, Alireza; Noori, Negin; Yazdanpanah, Hassan; Shojaee Aliabadi, Mohammad Hossein Journal: Food chemistry Issue: Volume 337(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effect of Iranian traditional cooking on fate of pesticides in white rice. (3rd July 2017) Authors: Amirahmadi, Maryam; Kobarfard, Farzad; Pirali-Hamedani, Morteza; Yazdanpanah, Hassan; Rastegar, Hossein; Shoeibi, Shahram; Mousavi Khaneghah, Amin Journal: Toxin reviews Issue: Volume 36:Number 3(2017) Page Start: 177 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Ensemble classification and regression techniques combined with portable near infrared spectroscopy for facile and rapid detection of water adulteration in bovine raw milk. (28th March 2022) Authors: Ehsani, Samaneh; Dastgerdy, Eisa Mohandes; Yazdanpanah, Hassan; Parastar, Hadi Journal: Journal of chemometrics Issue: Volume 37:Number 1(2023) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Exposure to multiple mycotoxins in domestic and imported rice commercially traded in Tehran and possible risk to public health. (2021) Authors: Eslamizad, Samira; Yazdanpanah, Hassan; Hadian, Zahra; Tsitsimpikou, Christina; Goumenou, Marina; Shojaee AliAbadi, Mohammad Hossein; Kamalabadi, Mahdie; Tsatsakis, Aristides Journal: Toxicology reports Issue: Volume 8(2021) Page Start: 1856 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Health risk assessment of aflatoxin M1 in infant formula milk in IR Iran. (August 2020) Authors: Hooshfar, Shirin; Khosrokhavar, Roya; Yazdanpanah, Hassan; Eslamizad, Samira; Kobarfard, Farzad; Nazari, Firouzeh; Kokaraki, Venetia; Kokkinakis, Manolis; Goumenou, Marina; Tsitsimpikou, Christina; Tsatsakis, Aristides Journal: Food and chemical toxicology Issue: Volume 142(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Health risk assessment of process-related contaminants in bread. (December 2022) Authors: Yazdanpanah, Hassan; Kobarfard, Farzad; Tsitsimpikou, Christina; Eslamizad, Samira; Alehashem, Maryam; Tsatsakis, Aristides Journal: Food and chemical toxicology Issue: Volume 170(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗